Eagle's Nest Chateau at Black Mountain
Hours
Thursday & Friday
4:00 PM - 9:00 PM
Saturday
12:00 PM - 9:00 PM
Sunday
12:00 PM - 8:00 PM
Closed
Monday, Tuesday and Wednesday
About The Eagles Nest
Casual dining is available in our year-round bar & grill, The Eagles Nest. Hours of operation vary depending on the season. Join us for weekly live entertainment, great food, and gorgeous views overlooking Twin Lakes.
The Eagle's Nest Main Menu
Shareables & Sides
Grilled calamari tubes stuffed with capers, parmesan & bread. $18
5 Brine-poached jumbo shrimp, perfectly chilled then served. with our zingy signature cocktail sauce & a lemon twister. $17
(or not!)
8 Expertly smoked bone-in jumbo chicken wings & your choice of wing-lovers’ hot, mild, or BBQ sauce, or garlic parmesan dust. $15
Salted soft pretzel bites with bodacious beer cheese dip. $13
Gently breaded & fried WI cheese curds with a side of ranch. $10
$9
$7
cup or bowl $6/$9
$6
$6
, cup or bowl $5/$8
$5
$3
$3
Healthy Choices
Served with pita points.
Herb-infused quinoa topped with steamed Asian vegetables & miso teriyaki, with your choice of chicken, steak, shrimp or tuna. $23
vegan
Rice noodles accompanied by artichoke hearts, fresh spinach, roasted red pepper coulis, glazed mushrooms & braised carrots. $20
A half, or full salad of mixed greens paired with smoked beets, goat cheese, candied nuts & berry vinaigrette, served with a soft, gently boiled egg. Optional add-on: chicken, steak, shrimp or tuna.
$7 | $14 | $21
Delectable Desserts
Our “Destination Dessert” is a golden-baked French toast pudding with pecans, plump cranberries & warm rum lava $9
Please ask your server to describe Chef’s seasonal dessert. $6
Kids Menu
AGE 10 & UNDER
Served with choice of sidewinders or apple sauce.
crispy chicken bites $8
grilled cheese on white $5
corndog $5
cheese quesadilla $5
cheese w/chicken quesadilla $8
Handhelds
Served with chips & pickles. +$5 for a side salad, sidewinders, or onion rings.
3 Hard-shell tacos with slow-smoked beef brisket, pickled red cabbage, feta cheese, lettuce & mayo-with-a-kick. $15
Shaved corned beef with sauerkraut, Thousand Island, dressing & holier-than-thou Swiss cheese on grilled rye. $15
Crispy chicken tangled with bacon strips, fresh spinach, ripe tomato, pepper-jack cheese & ranch, all cozied-up in a wrap. $15
Herb-baked flatbread layered with basil pesto, Canadian bacon ‘eh?, fresh arugula, smoked gouda & a balsamic drizzle. $15
1, 2, or 3 charbroiled lean beef patties on a brioche bun with cheese, lettuce, tomato & onion. +$3 for bacon or ‘shrooms. $11 | $13 | $15
Entrees
Served with veggie & choice of roasted redskins/wild rice/sidewinders/baked potato (+$1 for loaded).
A half-rack of slow-smoked, oven-roasted, fall-off-the-bone, pork baby-backs with our memorable moonshine BBQ glaze. $25
Linguine bursting with shrimp, julienned calamari steak, fresh. *No veg/starch choice spinach, tomato, a rich white wine cream sauce & parmesan. $25
One, or two 5oz savory-rubbed seared duck breasts, moist & rendered to medium, enhanced with a European berry compote. $23/$29
4 Fillets in our secretly-seasoned batter, golden-fried until irresistibly flaky, served with fresh lemon & house tartar sauce. $23
4 Breaded saddles, crispified, tender & moist, served with tangy cocktail sauce & marmalade dip for diverse dunk-ability. $23
12oz of lightly-battered walleye, a delicately-flavored favorite, fried to ensure crispy bites, teamed with zesty herb dip & lemon. $23
A 7oz USDA choice top sirloin beef, aged with a savory robust rub, then expertly charbroiled to juicy, tender perfection. $20
Rosemary-infused, bacon-wrapped, charbroiled pork. finished with our decadent 5-star apricot bourbon glaze. $20