Eagle's Nest Chateau at Black Mountain

Hours

Thursday & Friday

4:00 PM - 9:00 PM

Saturday

12:00 PM - 9:00 PM

Sunday

12:00 PM - 8:00 PM

Closed

Monday, Tuesday and Wednesday

About The Eagles Nest

Casual dining is available in our year-round bar & grill, The Eagles Nest. Hours of operation vary depending on the season. Join us for weekly live entertainment, great food, and gorgeous views overlooking Twin Lakes.

The patio at the Eagles Nest at Chateau at Black Mountain in Cheboygan, MI

The Eagle's Nest Main Menu

menu-appetizers

Shareables & Sides

PRETZEL BITES
Bite-sized, salted soft pretzels servedwith in-house made beer cheese dip $13

Smoked Wings
(8) Jumbo, bone-in smoked wings with choice of sauce.
Choose one: BBQ, Mild, Hot, Garlic, Parmesan

Zesty Calamari
CalamariFlash fried with toastedSzechuan peppercorn chili-lime aioli and pineapple mango salsa $18

Cheese Curds
Gently breaded and fried WI cheese curds with a side of ranch $10

Side salad $5

Coleslaw $3

Cottage cheese $3

Onion rings $6

Sidewinders $6

Parmesan sidewinders $7

Bowls & Greens

Served with pita points.

SOUP DU JOUR
Cup $5 | Bowl $8

Lobster Bisque
Cup $6 | Bowl $9

Beet Salad
Mixed greeens paired with smoked beets, goat cheese, candied nuts, a soft boiled egg, and berry vinaigrette. Served with pita points.
Small $7 | Large $14

Black Mountain Bowl V
Herb infused quinoa topped with steamed Asian vegetables and miso teriyaki. Served pita points and your choice of protein.

Add chicken, steak or shrimp for +$6

Desserts

Lava Pudding
Our signature dessert! Golden-baked French toast pudding with pecans creanberries and warm rum lave $9

CHEF’s choice
Please ask your server to describe Chef’s seasonal dessert of the day. $6

Kids Menu

AGE 10 & UNDER
Served with choice of sidewinders or apple sauce.

CAMPSITE
crispy chicken bites $8

LILYPAD
grilled cheese on white $5

PONTOON
corndog $5

SCRAMBLE
cheese quesadilla $5
cheese w/chicken quesadilla $8

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Handhelds

Served with chips & pickles.
Add side salad +$5, sidewinders +$5, Onion

BRISKET TACOS
3 Hard-shell tacos with slow-smoked beef brisket, pickled red cabbage, feta cheese, lettuce & spicy mayo $15

RICH’s REUBEN
Shaved corned beef with sauerkraut, Thousand Island, dressing & holier-than-thou Swiss cheese on grilled rye. $15

CBR WRAP
Grilled chicken, bacon strips, fresh spinach, tomato, pepper-jack cheese, and ranch $15

STU’s SMASH STACKER
Charbroiled lean beef patty on a brioche bun with lettuce, tomato, onion and your choice of cheese. $11
Make it a stack! Two patties +$2 or three patties +$4

Artisan Flatbread
Herb-baked flatbread layered with basil pesto, Canadian bacon, fresh arugula, smoked gouda & a balsamic drizzle. $15

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Entrees

Served with vegetable of the day your choice of starch

Paddler’s Perch
(4) Filets battered and golden fried. Served with fresh lemon and house-made tarter sauce $23

Fried Walleye
12oz lightly battered walleye. Served with fresh lemon and zesty herb dip $23

8oz Top Sirloin
USDA Choice top sirloin beef aged with in-house rub and charbroiled $22

Bacon-Wrapped Tenderloin
Rosemary infused, bacon wrapped charbroiled pork tenderloin served with an apricot bourbon glaze $20

Seared Duck
5oz seared duck breast, moist and rendered to medium, enhanced with a European berry compote $23
Add a second duck breast for +$6

1/2 Rack of Ribs
Slow-smoked, oven-roast, pork baby back with our moonshine BBQ glaze $25

Chicken Broccoli Alfredo
Grilled chicken, broccoli, tossed in creamy pasta sauce. Topped with fresh diced tomato and shaved parmesan cheese.
This entree does not include vegetable and choice of starch.