Eagle's Nest Chateau at Black Mountain
Hours
Thursday & Friday
4:00 PM - 9:00 PM
Saturday
12:00 PM - 9:00 PM
Sunday
12:00 PM - 8:00 PM
Closed
Monday, Tuesday and Wednesday
About The Eagles Nest
Casual dining is available in our year-round bar & grill, The Eagles Nest. Hours of operation vary depending on the season. Join us for weekly live entertainment, great food, and gorgeous views overlooking Twin Lakes.
The Eagle's Nest Main Menu
Shareables & Sides
Bite-sized, salted soft pretzels servedwith in-house made beer cheese dip $13
(8) Jumbo, bone-in smoked wings with choice of sauce.
Choose one: BBQ, Mild, Hot, Garlic, Parmesan
CalamariFlash fried with toastedSzechuan peppercorn chili-lime aioli and pineapple mango salsa $18
Gently breaded and fried WI cheese curds with a side of ranch $10
$5
$3
$3
$6
$6
$7
Bowls & Greens
Served with pita points.
Cup $5 | Bowl $8
Cup $6 | Bowl $9
Mixed greeens paired with smoked beets, goat cheese, candied nuts, a soft boiled egg, and berry vinaigrette. Served with pita points.
Small $7 | Large $14
V
Herb infused quinoa topped with steamed Asian vegetables and miso teriyaki. Served pita points and your choice of protein.
Add chicken, steak or shrimp for +$6
Desserts
Our signature dessert! Golden-baked French toast pudding with pecans creanberries and warm rum lave $9
Please ask your server to describe Chef’s seasonal dessert of the day. $6
Kids Menu
AGE 10 & UNDER
Served with choice of sidewinders or apple sauce.
crispy chicken bites $8
grilled cheese on white $5
corndog $5
cheese quesadilla $5
cheese w/chicken quesadilla $8
Handhelds
Served with chips & pickles.
Add side salad +$5, sidewinders +$5, Onion
3 Hard-shell tacos with slow-smoked beef brisket, pickled red cabbage, feta cheese, lettuce & spicy mayo $15
Shaved corned beef with sauerkraut, Thousand Island, dressing & holier-than-thou Swiss cheese on grilled rye. $15
Grilled chicken, bacon strips, fresh spinach, tomato, pepper-jack cheese, and ranch $15
Charbroiled lean beef patty on a brioche bun with lettuce, tomato, onion and your choice of cheese. $11
Make it a stack! Two patties +$2 or three patties +$4
Herb-baked flatbread layered with basil pesto, Canadian bacon, fresh arugula, smoked gouda & a balsamic drizzle. $15
Entrees
Served with vegetable of the day your choice of starch
(4) Filets battered and golden fried. Served with fresh lemon and house-made tarter sauce $23
12oz lightly battered walleye. Served with fresh lemon and zesty herb dip $23
USDA Choice top sirloin beef aged with in-house rub and charbroiled $22
Rosemary infused, bacon wrapped charbroiled pork tenderloin served with an apricot bourbon glaze $20
5oz seared duck breast, moist and rendered to medium, enhanced with a European berry compote $23
Add a second duck breast for +$6
Slow-smoked, oven-roast, pork baby back with our moonshine BBQ glaze $25
Grilled chicken, broccoli, tossed in creamy pasta sauce. Topped with fresh diced tomato and shaved parmesan cheese.
This entree does not include vegetable and choice of starch.